LIGHT LUNCH only available at lunch time

Ham hock & Licolnshire Poacher ploughmans £9

Sussex ham and English mustard sandwich £6

Springs oak smoked salmon, poached egg, toast hollandaise sauce £8

Braised beef hash, fried egg, cabbage £10

Beef burger, whole grain bap, salad, fries £11

STARTERS

Fish soup, parmesan, rouille, home baked bread £6

Chicken liver pate, toast, chutney £6

Venison haggis, sour dough, onion marmalade £6

Scottish scallops, black pudding, pea puree, shallot sauce £9

Wild Cornish mussels, shallots, wine, garlic £6

Potted shrimp, toast, salad £6

MAINS

Beer battered fish & chips, tartare sauce, mushy peas £14 

Seared calves liver, mash, onions, crispy bacon £14

Braised shoulder blade of beef, potato rosti, cabbage, wild mushroom gravy £15

Wild turbot, spinach, crushed new potatoes, hollandaise sauce £17

Braised rabbit leg, pancetta wrapped loin, chive mash, leeks, roast carrots £14 

STEAKS

Our beef is Sussex red & hung on the bone for 21 days, supplied by S.K. Hutchings of Partridge Green.

Ribeye £16

Sirloin £17

Rump £13

All steaks come with hand cut chips, salad leaves and your choice of béarnaise butter or peppercorn sauce.

DESSERTS

Lemon posset, raspberry sorbet £5

Bakewell tart, whipped cream £5

Plum tart tatin, double dairy ice cream,      caramel sauce £5

Apple crumble, custard £5

Chocolate brownie, chocolate sauce, Belgian chocolate ice cream £5

Caroline's Dairy ice cream £5
(handmade in Sidlesham, West Sussex)

British Cheese Board £8  to share £12
Licolnshire Poacher, Oxford Isis, Sharpham brie, Cropwell Bishop blue, Ragstone goats' cheese, iced grapes, quince jelly & biscuits.

 

THE AFTERS

L'illa noble late harvest chenin blanc       125ml £5

Graham's LBV port 50ml £3

Amontillado sherry 50ml £3

Selection of brandy's & liquors

Coffee, tea & homemade fudge £2.5

Affogato £4
(royal bourbon vanilla ice cream with a shot of espresso & biscotti)

Please note all our food is prepared and cooked on premise. If you are in a hurry, have any allergiesor queries please just bring it to our attention and we will do our best to accommodate you.
Vegetarian option always available. A discretionary 12.5% service charge will be added to parties of 12 or more.

The Horse Guards Inn, Upperton Road, Tillington, GU28 9AF T: 01798 342332